Spaghetti Carbonara

Spaghetti Carbonara

4.4 28 beoordelingen

Voorbereiding 10min

Totaal 25min

4 portions

Ingrediënten

dried spaghetti (10 minutes cooking time)
300 g
water
1650 g
olive oil
20 g
fine sea salt
2 ¼ - 3 ¼ tsp
Parmesan cheese cut in pieces (2 cm)
60 g
pecorino cheese (optioneel) cut in pieces (2 cm)
30 g
shallot (30 g), halved
1
pancetta
150 g
extra virgin olive oil
20 g
ground black pepper
2 pinches
medium eggs
3
egg yolk from medium egg
1

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1287 mg

Eiwitten 27 g

Calorieën 751 kJ / 314 kcal

Vetten 43 g

Vezels 63 g

Verzadigd vet 18 g

Koolhydraten 63 g

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