Apparaten en Accessoires
Coconut and Strawberry Eton Mess
Voorbereiding 20min
Totaal 3u. 20min
4 portions
Ingrediënten
Meringues
-
sugar50 g
-
aquafaba (tinned chickpea liquid) (see tip)50 g
-
fine sea salt1 pinch
-
lemon juice2 - 3 drops
Assembly
-
coconut yoghurt vegan (see tip)300 g
-
fresh strawberries hulled, diced (1 cm)100 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
96 mg
Eiwitten
2 g
Calorieën
976 kJ /
235 kcal
Vetten
16 g
Verzadigd vet
14 g
Koolhydraten
19 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Plant-based Kitchen
30 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet
12u. 20min
Lasagne with Vegetable Ragu
1u. 10min
Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard
40min
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45min
Porridge with Fresh Fruit
10min
Barbecue Beanburger Sliders
1u. 50min
Beetroot Salad
10min
Raspberry and Lime Mousse
5min
Broccoli, Chilli and Pine Nut Spaghetti
40min
Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce
1u. 30min
Peppermint Hot Chocolate Stirrers
2u. 20min
Energising Smoothie
5min