Summer Squash Flatbread

Summer Squash Flatbread

3.6 10 beoordelingen

Voorbereiding 20min

Totaal 50min

12 pieces

Ingrediënten

all-purpose flour plus extra to dust
8 ½ oz
whole wheat flour
3 oz
water
6 oz
baking powder
1 tsp
salt divided
½ tsp
Parmesan cheese cubed
1 oz
lemon thin peel only, no pith
1
whole black peppercorns
½ tsp
garlic cloves
2
green onions white and green parts, divided
3
ricotta cheese
6 oz
whole milk
1 oz
red pepper flake (optioneel)
¼ tsp
extra virgin olive oil divided
2 tbsp
yellow squash thinly sliced rounds
2 oz
zucchini thinly sliced rounds
2 oz
cherry tomatoes halved
6 oz

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 piece

Eiwitten 6 g

Calorieën 669 kJ / 160 kcal

Vetten 5 g

Vezels 2 g

Koolhydraten 23 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Summer Servings 10 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Cheesy Zucchini Pappardelle

50min

Eggplant "Meatballs" with Romesco Sauce

2u. 45min

Curried Chicken, Arugula and Pineapple

35min

Pimento Cheese Puffs

30min

Lentil Loaf

1u. 10min

Baked Crab Dip

15min

Spiced Corn Salad

25min

Spinach and Olive Focaccia

1u. 15min

Black Bean Soup with Parmesan Crisps

55min

Guacamole (TM5/6 Metric)

5min

Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)

2u. 15min

Baked Falafel with Jalapeño Tahini Sauce

50min