Apparaten en Accessoires
Courgette, Corn and Ricotta Pancakes
Voorbereiding 40min
Totaal 1u. 5min
10 pieces
Ingrediënten
Ricotta
-
milk1500 g
-
white vinegar40 g
-
fine sea salt¼ tsp
Pancakes
-
courgettes cut in pieces310 g
-
1 shallot, halvedspring onion white part only, cut in pieces1
-
unsalted butter diced, plus 5 tsp extra for frying40 g
-
self-raising flour170 g
-
buttermilk200 g
-
medium eggs2
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
fresh sweetcorn kernels130 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 10 pieces
Eiwitten
10 g
Calorieën
1149 kJ /
273 kcal
Vetten
14 g
Vezels
2 g
Koolhydraten
25 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Horseradish and Chickpea Dip
10 Min
Leftover Vegetable Houmous
10 Min
Nectarine Tart with Hazelnut Frangipane
50 Min
Cauliflower Cheese with Boiled Eggs
35 Min
Aubergine and Potato Croquettes with Garlic Mayo
2 Std.
Apricot, Hazelnut and Feta Couscous with Mixed Vegetables
1 Std. 15 Min
Allergen-friendly Mushroom Risotto
1 Std. 20 Min
Courgette, Corn and Ricotta Pancakes
1 Std. 5 Min
Gluten Free Dark Chocolate & Chestnut Cream
50 Min
Soda Bread with Feta
30 Min
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45 Min
Spinach and Butternut Squash Roulade
2 Std.