Apparaten en Accessoires
Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro
Voorbereiding 20min
Totaal 1u. 45min
4 portions
Ingrediënten
Meatballs
-
Parmesan cheese cut in pieces (2 cm)50 g
-
white bread torn in pieces100 g
-
fresh parsley leaves plus extra for garnishing10 g
-
fresh tuna cut in pieces (3-4 cm)400 g
-
toasted pine nuts55 g
-
ground cinnamon½ tsp
-
dried oregano1 tsp
-
medium eggs2
-
lemon finely grated zest and juice1
Sauce
-
olive oil plus extra for frying20 g
-
onions halved60 g
-
garlic cloves2
-
tinned peeled plum tomatoes (2 x 400 g tins)800 g
-
dried oregano1 tsp
-
sugar (optioneel)1 tsp
-
fine sea salt to taste
-
ground black pepper to taste
-
red wine vinegar (optioneel) to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
36.2 g
Calorieën
1931 kJ /
462 kcal
Vetten
23.9 g
Koolhydraten
21.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Italian Kitchen
62 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Brodet (Fish stew)
1u. 15min
Tagliatelle with Porcini Mushrooms
1u.
Basque Chicken
1u. 10min
Creamy Courgette Soup
25min
Veracruz Fish
30min
Orange Salmon with Broccoli Couscous
25min
Balsamic Salmon and Courgette Noodles
25min
Tuna with Tomato Sauce, Capers and Olives
25min
Trout with Pesto, Tomatoes and Vegetables
45min
Marmitako (Spanish Tuna Stew)
30min
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1u.
Tuna Pasta
30min