Teriyaki Chicken Rice Balls

Teriyaki Chicken Rice Balls

4.0 20 beoordelingen

Voorbereiding 5min

Totaal 45min

6 portions

Ingrediënten

skinless chicken thigh fillets cut in cubes (1 cm)
200 g
thick teriyaki marinade
2 tbsp
light soy sauce
1 tbsp
cornflour (starch)
½ tbsp
oil to grease
eggs A-sized, lightly beaten
3
salt adjust to taste
1 pinch
white pepper powder adjust to taste
1 pinch
water
1200 g
short-grained rice (sushi rice), rinsed
250 g
Japanese sushi vinegar
1 tbsp
furikake (Japanese rice seasoning)
4 tbsp
prawn roe (ebiko) to garnish

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 11 g

Calorieën 987 kJ / 236 kcal

Vetten 3.5 g

Vezels 0.5 g

Koolhydraten 38 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Asian All-in-One 12 recepten
Internationaal

Misschien vind je dit ook leuk...

Stir Fried Potato Shreds

20min

Snowflake Crisp Nougat

20min

Ginger Sesame Oil Chicken Cubes

15min

Vegetarian Curry in Pumpkin Pot

50min

Whole fish curry

45min

Vietnamese Lemongrass Pork Strips

30min

Thai Green Curry Paste

10min

Dwaejibukgogi (Korean BBQ Marinade)

10min

Sate Lilit (Minced Beef Satay)

25min

Steamed Chicken with Chilli Sauce

30min

Sous-Vide Drunken Chicken

2u.

Steamed Chicken With Green Ginger Sauce

45min