Apparaten en Accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Mixed Meat Stew with Polenta - Spezzatino misto con polenta
Ingrediënten
Stew
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meat pieces, sinew free mixed types - pork, lamb or wild boar1000 - 1200 g
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olive oil plus 1-2 Tbsp for frying50 g
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celery stalks cut in pieces150 g
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onions quartered80 g
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carrots cut in pieces125 g
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garlic cloves3
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red wine full-bodied Italian100 g
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juniper berries lightly crushed½ Tbsp
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black peppercorns1 tsp
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fresh sage leaves3
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fresh rosemary leaves only1 tsp
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passata700 g
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ground nutmeg½ tsp
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tomato purée2 Tbsp
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fine sea salt or to taste1 tsp
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ground black pepper or to taste¼ tsp
Polenta
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Parmesan cheese cut in pieces (2 cm)40 g
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water1500 g
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fine sea salt2 tsp
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polenta (quick cook)300 g
-
Taleggio cheese, cut in piecesFontina cheese cut in pieces60 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
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