
Apparaten en Accessoires
Borscht
Voorbereiding 15min
Totaal 50min
6 portions
Ingrediënten
-
fresh parsley leaves only3 - 5 sprigs
-
tomatoes cut in pieces200 g
-
onions cut in halves100 g
-
carrots cut in pieces100 g
-
beetroots cut in pieces (2 cm)200 g
-
oil40 g
-
potatoes cut in pieces (2 cm)150 g
-
red peppers cut in pieces (2 cm)100 g
-
white cabbage cut in strips200 g
-
water1000 g
-
salt2 tsp
-
ground black pepper½ tsp
Voeding per 1 portion
Calorieën
123 kcal /
513 kJ
Eiwitten
2 g
Vetten
7 g
Koolhydraten
12 g
Vezels
4 g
Verzadigd vet
0.4 g
Natrium
831.8 mg