Chickpea Soup (Revithia)

Chickpea Soup (Revithia)

2.9 20 beoordeling

Voorbereiding 5min

Totaal 1u. 40min

6 portions

Ingrediënten

onions quartered
150 g
olive oil
50 g
dried chickpeas soaked overnight, rinsed, drained
250 g
water plus 250 g chilled
1350 g
fine sea salt
2 tsp
plain flour
30 g
freshly squeezed lemon juice (approx. ½ lemon)
20 g
fresh flat-leaf parsley roughly chopped leaves only, for garnishing
2 sprigs

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 12 g

Calorieën 1054 kJ / 251 kcal

Vetten 9 g

Vezels 4 g

Koolhydraten 27 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Greek Feast 10 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Chickpea Soup with Spinach

Chickpea Soup with Spinach

40min

Aubergine and Tomato Pasta

Aubergine and Tomato Pasta

45min

Chickpea soup with spinach

Chickpea soup with spinach

40min

Green Bean Casserole

Green Bean Casserole

1u. 30min

Tagliatelle with Porcini Mushrooms

Tagliatelle with Porcini Mushrooms

1u.

Lentils and Rice with Fried Onions (Mujadarrah)

Lentils and Rice with Fried Onions (Mujadarrah)

1u. 5min

Pumpkin Soup

Pumpkin Soup

35min

Spring Greens Soup with Beans

Spring Greens Soup with Beans

35min

Quinoa Broth

Quinoa Broth

35min

Spinach, Lemon and Lentil Soup

Spinach, Lemon and Lentil Soup

50min

Red Lentil Soup

Red Lentil Soup

40min

Tomato, Lentil and Thyme Soup

Tomato, Lentil and Thyme Soup

40min