Apparaten en Accessoires
Fatayer with Cheese and Mint
Voorbereiding 30min
Totaal 1u. 5min
12 pieces
Ingrediënten
Dough
-
whole milk250 g
-
olive oil80 g
-
1 ½ tsp dried yeastfresh yeast15 g
-
strong white bread flour350 g
-
sugar15 g
-
fine sea salt1 tsp
Filling
-
fresh mint leaves only10 g
-
pecorino cheese cut in pieces (2 cm)50 g
-
cream cheese75 g
-
nigella seeds1 ½ tsp
Fatayer
-
strong white bread flour for dusting
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Eiwitten
6 g
Calorieën
921.2 kJ /
220 kcal
Vetten
11 g
Vezels
1.1 g
Koolhydraten
23.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Moroccan Flavours
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Pigs in Blankets with Black Garlic Ketchup
3 Std. 45 Min
Ghostly Pizza
1 Std. 45 Min
Choux Bites with Tarragon Chicken Salad
2 Std.
Iranian Barbari
2 Std. 30 Min
Watermelon Ginger Spritzer
45 Min
Orange and Pear Juice with Cinnamon
5 Min
Pain d'Epi
2 Std. 40 Min
Turmeric Tonic with Honey
10 Min
Moroccan-style Baked Fish Tagine with Date Couscous
1 Std.
Sunrise Margarita (Non-alcoholic)
10 Min
Red Grape and Olive Oil Cake
1 Std. 40 Min
Kashmiri Rice
30 Min