Basic vegetable stock

Basic vegetable stock

4.6 8 beoordelingen

Voorbereiding 10min

Totaal 1u.

4 portions

Ingrediënten

brown onion cut into halves
90 g
leek white part only, cut into quarters
110 g
carrots cut into quarters
260 g
sweet potato peeled and cut into pieces (3 cm)
130 g
celery stalks cut into quarters
120 g
dried shiitake mushrooms cut into slices
3
fresh flat-leaf parsley
4 sprigs
dried bay leaf
1
fresh thyme
2 sprigs
water
1300 g
salt
1 tsp
ground black pepper
½ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 695.8 mg

Eiwitten 2.8 g

Calorieën 296.8 kJ / 70.5 kcal

Vetten 0.4 g

Vezels 6.3 g

Verzadigd vet 0.1 g

Koolhydraten 10.7 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Stocks and broths 18 recepten
Australië en Nieuw-Zeeland

Vegetarian Kitchen 87 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Green goodness soup

Green goodness soup

10min

Stuffed butternut pumpkin with feta

Stuffed butternut pumpkin with feta

1u. 50min

Basil pesto

Basil pesto

10min

Rustic bread

Rustic bread

2u.

Slow cooked chickpeas (TM5)

Slow cooked chickpeas (TM5)

26u. 5min

Almond quinoa pastry

Almond quinoa pastry

50min

Grain salad lettuce cups

Grain salad lettuce cups

1u. 55min

Ricotta fruit tart

Ricotta fruit tart

1u. 30min

Gluten free pasta

Gluten free pasta

50min

Better-for-you custard

Better-for-you custard

15min

Steamed bread rolls

Steamed bread rolls

2u. 10min

Hearty seven vegetable soup

Hearty seven vegetable soup

30min