Apparaten en Accessoires
Tsoureki (Greek Easter bread)
Voorbereiding 15min
Totaal 2u. 20min
12 portions
Ingrediënten
-
mastiha (optioneel)3 pieces
-
mahlab (mahlepis) seed (see Tips)1 tsp
-
sugar plus 1 tsp extra100 g
-
full cream milk100 g
-
dried instant yeast (see Tips)2 tsp
-
eggs plus 1 egg beaten, for glazing3
-
baker's flour plus extra for dusting450 g
-
salt1 pinch
-
unsalted butter softened70 g
-
flaked almonds for decorating (optional)
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
41.9 mg
Eiwitten
6.8 g
Calorieën
1023.4 kJ /
243.7 kcal
Vetten
6.9 g
Vezels
1.8 g
Verzadigd vet
3.5 g
Koolhydraten
38 g
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