Apparaten en Accessoires
Caesar Salad
Voorbereiding 15min
Totaal 30min
6 portions
Ingrediënten
Salad
-
water18 oz
-
large eggs4
-
bread cubed (½ in.)7 oz
-
extra virgin olive oil3 tbsp
-
romaine lettuce cut into strips20 oz
Dressing
-
light olive oil divided8 ½ oz
-
Parmesan cheese cut into pieces5 ½ oz
-
garlic cloves3
-
anchovy fillet, in oil drained2 oz
-
mustard2 tsp
-
lime juice3 tbsp
-
Worcestershire sauce1 tbsp
-
freshly ground pepper¼ tsp
-
salt¼ tsp
-
water2 ½ oz
Moeilijkheidsgraad
gemiddeld
Voeding per 6 portion
Eiwitten
15 g
Calorieën
1945 kJ /
465 kcal
Vetten
36 g
Vezels
3 g
Koolhydraten
22 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Taste of Home
10 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Black Beans
30 Min
Broccoli Stem Soup with Crispy Potato Skins
45 Min
Chimichurri Pork Tenderloin with Warm Rice Salad
13 Std. 20 Min
Potato Gratin
1 Std. 10 Min
Barley Risotto with Beef Short Ribs
3 Std. 20 Min
White Pesto Pasta
40 Min
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
40 Min
Cream of Asparagus Soup
15 Min
Prosciutto and Provolone Risotto
30 Min
Beef Tenderloin with Parmesan Horseradish Sauce
55 Min
Turkey Burgers with Caramelized Onions and Red Peppers
30 Min
Shrimp Tacos with Denver Salsa
25 Min