Apparaten en Accessoires
Caesar Salad
Voorbereiding 15min
Totaal 30min
6 portions
Ingrediënten
Salad
-
water18 oz
-
large eggs4
-
bread cubed (½ in.)7 oz
-
extra virgin olive oil3 tbsp
-
romaine lettuce cut into strips20 oz
Dressing
-
light olive oil divided8 ½ oz
-
Parmesan cheese cut into pieces5 ½ oz
-
garlic cloves3
-
anchovy fillet, in oil drained2 oz
-
mustard2 tsp
-
lime juice3 tbsp
-
Worcestershire sauce1 tbsp
-
freshly ground pepper¼ tsp
-
salt¼ tsp
-
water2 ½ oz
Moeilijkheidsgraad
gemiddeld
Voeding per 6 portion
Eiwitten
15 g
Calorieën
1945 kJ /
465 kcal
Vetten
36 g
Vezels
3 g
Koolhydraten
22 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Taste of Home
10 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Plank Grilled Pesto Salmon with Mushroom Orzotto
1u. 50min
Chimichurri Pork Tenderloin with Warm Rice Salad
13u. 20min
Texas Chili
1u. 10min
Smoked Trout Dip
15min
Mushroom Risotto
30min
Lamb with Artichoke and Spinach Purée
45min
Chipotle Caesar Salad
30min
Mini Crab cakes with Cilantro Pesto
1u.
Watermelon and Salmon Ceviche Stack
30min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Hollandaise Sauce
15min
Eggcellent Caesar Dressing
10min