
Apparaten en Accessoires
Hollandaise Sauce
Voorbereiding 15min
Totaal 15min
4 portions
Ingrediënten
-
unsalted butter cut into pieces (½ in.)8 oz
-
water3 tbsp
-
lemon juice1 tbsp
-
egg yolks from large eggs4
-
salt½ tsp
-
freshly ground black pepper1 pinch
Voeding per 1 portion
Calorieën
450.8 kcal /
1886.3 kJ
Eiwitten
2.7 g
Vetten
49.6 g
Koolhydraten
0.8 g
Vezels
0 g
Verzadigd vet
30.4 g
Natrium
303.9 mg