Apparaten en Accessoires
Raspberry and Pistachio Muffins
Voorbereiding 10min
Totaal 55min
4 portions
Ingrediënten
-
butter, unsalted soft65 g
-
egg whites from large eggs3
-
fine sea salt1 pinch
-
brown sugar80 g
-
pistachio nuts, unsalted, shelled plus 2 Tbsp for decoration60 g
-
ground almonds50 g
-
cornflour30 g
-
baking powder1 tsp
-
fresh raspberries halved100 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
7 g
Calorieën
1045 kJ /
249 kcal
Vetten
12 g
Koolhydraten
29 g
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VK en Ierland
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