Apparaten en accessoires
Paella
Voorbereiding. 20min
Totaal 1u.
4 portions
Ingrediënten
-
olive oil100 g
-
boneless chicken thighs cut in 4 cm cubes500 g
-
garlic cloves2
-
capsicums sliced300 g
-
green beans cut in 2 cm length150 g
-
carrot cut in cubes (1 cm x 1 cm)100 g
-
canned crushed tomatoes100 g
-
salt1 tsp
-
fresh rosemary (leaves only)1 sprig
-
paprika powder½ tsp
-
saffron thread1 pinch
-
water700 g
-
short grain rice (paella rice)300 g
-
lemon cut in wedges1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
744.6 mg
Eiwitten
29.8 g
Calorieën
3335.7 kJ /
797.3 kcal
Vetten
44.4 g
Vezels
2.8 g
Verzadigd vet
9.4 g
Koolhydraten
68.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Sambal Petai Fried Mee
20min
Chicken Katsu Sandwich Sushi (Onigirazu)
1u. 30min
Nasi Lemak
45min
Chicken Caprese Pasta Salad
25min
Gluten free pasta
50min
Thosai (Rice and Lentil Pancakes)
9u. 10min
Ricotta gnocchi
2u.
Chicken Porridge With Century Egg
30min
Arroz con Leche Cubano (Rice Pudding)
1u. 5min
Lemon Risotto
30min
Asian-style Chicken, Rice and Vegetables
40min
One Pot Creamy Linguine
55min