Apparaten en accessoires
Neapolitan Pizza
Voorbereiding. 30min
Totaal 4u. 35min
2 portions
Ingrediënten
-
water450 g
-
½ tsp active dry yeastfresh yeast3 g
-
high protein flour plus extra for dusting360 g
-
salt8 g
-
lemon juice30 g
-
canned crushed tomatoes cut in pieces200 - 220 g
-
mozzarella cheese well drained, cut in slices200 g
-
extra virgin olive oil adjust to taste
-
fresh basil leaves to garnish
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
42.4 g
Calorieën
4109.9 kJ /
982.3 kcal
Vetten
24.6 g
Vezels
6.6 g
Verzadigd vet
13.6 g
Koolhydraten
145.3 g
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