Apparaten en accessoires
Sautéing Chicken Strips
Voorbereiding. 5min
Totaal 15min
2 portions
Ingrediënten
-
15 g extra virgin olive oilvegetable oil15 g
-
15 g onionsgarlic clove1
-
240 g chicken breast fillet, skinless, in strips (½ in. x 1½ in.), dried with paper towels (see Tip)chicken thigh, skinless, boneless in strips (½ in. x 1½ in.), dried with paper towels (see Tip)240 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
235.5 mg
Eiwitten
17.3 g
Calorieën
905.9 kJ /
216.5 kcal
Vetten
17.1 g
Vezels
0.1 g
Verzadigd vet
3.7 g
Koolhydraten
0.5 g
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