Apparaten en accessoires
Beer Brats with Onions and Peppers
Voorbereiding. 15min
Totaal 4u. 15min
5 portions
Ingrediënten
-
veal bratwurst (German veal "Kalbsbratwurst") (approx. 5)450 g
-
onions cut into strips (5 mm/¼ in.)225 g
-
red bell peppers cut into strips (5 mm/¼ in.)170 g
-
caraway seeds2 tsp
-
salt1 ½ tsp
-
vegetable broth680 g
-
beer (eg. red ale or German style Bock or Pilsner)340 g
-
vegetable oil1 tbsp
-
hot dog buns5
-
mustard to serve
-
pickles, mixed (optioneel) to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1696.5 mg
Eiwitten
21.3 g
Calorieën
2147.5 kJ /
513.3 kcal
Vetten
27.8 g
Vezels
3.1 g
Verzadigd vet
7.8 g
Koolhydraten
40.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Better with Beer
10 recepten
Canada
Canada
Misschien vind je het ook leuk...
Baked Spiralized Apples
1u. 5min
Steamed Scallion Rolls
3u.
Ratatouille Galette (TM6)
1u. 30min
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2u.
Thai-Style Chicken Omelet
50min
Steak with Peppered Parmesan Sauce and Roquefort Potatoes
50min
Raspberry Jam
40min
Southern Mac & Cheese
30min
Potstickers
45min
English Muffin Bread
1u. 20min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Bao Buns with Pulled Pork in BBQ sauce
3u. 10min