Apparaten en accessoires
Acadian Chicken Fricot
Voorbereiding. 30min
Totaal 1u. 30min
4 portions
Ingrediënten
Chicken Stock
-
carrot medium, peeled and quartered1
-
onion medium, quartered1
-
celery sliced1 stalk
-
free range chicken, bone in, skin on (thighs, breast)600 - 750 g
-
water to cover (not higher than max. fill mark)
-
salt1 tsp
-
freshly ground black pepper to taste¼ tsp
Dumplings
-
all-purpose flour110 g
-
baking powder15 g
-
salt½ tsp
-
dried ground summer savory to taste½ tsp
-
cold water120 g
Fricot
-
onions quartered100 g
-
celery with leaves, quartered100 g
-
dried ground summer savory to taste2 - 3 tsp
-
potatoes (approx. 4 med.), peeled and diced600 g
-
carrots peeled and diced250 g
-
salt to taste2 tsp
-
freshly ground black pepper to taste
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
2536 mg
Eiwitten
36.2 g
Calorieën
2550.1 kJ /
609.5 kcal
Vetten
23.4 g
Vezels
9.3 g
Verzadigd vet
6.2 g
Koolhydraten
64.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
O Canada
20 recepten
Canada
Canada
Misschien vind je het ook leuk...
Chicken Noodle Soup
50min
Keto Roast Turkey with Pancetta, Lemon and Herb Cream
Geen beoordelingen
Potato Gratin
1u. 10min
Avgolemono (Greek-style Chicken Soup)
40min
Slow Cooked Chili con Carne (Metric)
7u.
Confetti Rice
45min
Simnel Cake
4u. 20min
Chicken Adobo
1u. 25min
Basil Chicken with Coconut Curry Sauce
2u. 30min
Sautéing 12.5 oz Shallots
25min
Beef Tenderloin with Parmesan Horseradish Sauce
55min
Chicken Meatballs with Creamy Tomato Sauce
1u. 5min