Apparaten en accessoires
Antonio Bachour: Red Velvet Raspberry Trifle
Voorbereiding. 40min
Totaal 2u. 55min
12 portions
Ingrediënten
Raspberry Gel
-
fresh raspberries16 oz
-
sugar4 oz
-
agar-agar1 ½ tsp
Red Velvet Cake
-
sugar4 oz
-
vegetable shortening plus extra to grease2 oz
-
large egg1
-
buttermilk3 ½ oz
-
vanilla extract1 tsp
-
white vinegar1 tsp
-
gel food coloring red2 tsp
-
all-purpose flour5 oz
-
Dutch-processed cocoa powder3 tbsp
-
baking soda1 tsp
-
salt½ tsp
Cream Cheese Frosting
-
unsalted butter diced, room temperature4 oz
-
cream cheese diced, room temperature4 oz
-
confectioners sugar8 oz
Assembly
-
fresh raspberries16 oz
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
255 mg
Eiwitten
4 g
Calorieën
1619 kJ /
387 kcal
Vetten
17 g
Vezels
6 g
Verzadigd vet
8 g
Koolhydraten
58 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Pineapple Upside Down Cake
1u. 15min
Lemon Peel Pound Cake
1u. 50min
Gerbeaud Cakes
1u. 20min
Chocolate Peanut Butter Shake
15min
Baby Back Ribs with Chipotle BBQ Sauce
1u. 30min
Candy Corn Pudding
50min
Sausage Mummies
1u. 10min
Horchata
24u. 10min
Dark Chocolate Sauce
5min
Chocolate Covered Strawberries and Hot Cocoa for Two
40min
Chocolate Hazelnut Spread
45min
Magic Coffee Whip (Dalgona)
5min