Apparaten en accessoires
Triple-chocolate Christmas Pud
Voorbereiding. 20min
Totaal 860u. 30min
8 portions
Ingrediënten
-
dried apricots, pitted halved50 g
-
dried figs halved50 g
-
dates, pitted halved50 g
-
brandy plus extra for feeding20 g
-
port20 g
-
ground cinnamon½ tsp
-
ground cardamom½ tsp
-
ground nutmeg¼ tsp
-
unsalted butter soft, plus extra for greasing50 g
-
light brown muscovado sugar70 g
-
plain flour plus extra for dusting120 g
-
cocoa powder15 g
-
dark chocolate (70% cocoa solids) broken in chunks30 g
-
white chocolate broken in chunks30 g
-
medium eggs2
-
porter chocolate-flavoured (see tip)150 g
-
orange finely grated zest and 40 g juice½
-
vinegarlemon juice (see tip)30 g
-
water3200 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
46.7 mg
Eiwitten
5.1 g
Calorieën
1144.2 kJ /
273.5 kcal
Vetten
9.8 g
Vezels
3.3 g
Verzadigd vet
5.5 g
Koolhydraten
40.5 g
Vindt u het leuk wat u ziet?
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63 recepten
VK en Ierland
VK en Ierland
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