Chicken Liver Mousse (Chris Cosentino)

Chicken Liver Mousse (Chris Cosentino)

2.6 5 beoordelingen

Voorbereiding. 35min

Totaal 9u. 5min

12 portions

Ingrediënten

Thomcord Grape Jam

Thomcord grapes, seedless plus extra to serve
54 oz
sugar
16 oz
white balsamic vinegar
2 oz
pectin
2 tsp
citric acid
⅛ tsp

Red Wine Vinaigrette

canola oil
4 oz
extra virgin olive oil
4 oz
red wine vinegar
2 oz
salt to taste
1 tsp
ground black pepper to taste
¼ tsp
lemon juice to taste
1 tbsp

Chicken Liver Mousse

unsalted butter diced, divided
9 oz
shallots quartered
4 oz
garlic cloves
1 oz
jalapeño chilies
1 oz
fresh thyme leaves
1 tbsp
Chinese five spice powder
¼ tsp
chicken livers cleaned (approx. 2.75 lb)
45 oz
kosher salt
1 tsp
ground black pepper
¼ tsp
pink salt
½ tsp
sherry vinegar
1 ½ tsp
non-stick cooking spray
fresh baguette sliced
1
extra virgin olive oil to oil bread
fresh chives cut in pieces (1 in.)
1 tsp
fresh tarragon leaves
1 tsp
fresh mint leaves
1 tsp
mitsuba (Japanese parsley)
½ tsp
fresh basil leaves
1 tsp
flaky sea salt
1 pinch
ground black pepper
1 pinch
fresh sage to garnish
figs halved, to serve
mini red peppers to serve
cornichons to serve

Moeilijkheidsgraad

gevorderd

Voeding per 1 portion

Eiwitten 26 g

Calorieën 2548 kJ / 609 kcal

Vetten 42 g

Vezels 1 g

Koolhydraten 35 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Cook Like a Chef 12 recepten
Verenigde Staten

Misschien vind je het ook leuk...

Rugalach

1u. 55min

Noodle Kugel

55min

Peach and Almond Ice Cream

8u. 10min

Easter Egg Bread Nests

2u. 40min

Duchess Potatoes

1u. 10min

Easy Coddled Eggs

35min

Yam Porridge with Brown Butter Sage Crumble (Tim Hollingsworth)

40min

Kringle

2u. 30min

Goat Cheese Rolls

2u.

Super Hydrating Breakfast Drink

15min

Panna Cotta with Whiskey Cream

2u. 45min

Avocado Deviled Eggs

25min