Apparaten en accessoires
Cream of Crab Soup
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
unsalted butter cut into pieces2 oz
-
yellow onions quartered8 oz
-
celery cut into pieces (2 in.), plus leaves to garnish4 oz
-
carrots cut into pieces (2 in.)2 oz
-
all-purpose flour2 oz
-
fish stock16 oz
-
dried bay leaf1
-
salt to taste½ tsp
-
white pepper½ tsp
-
mace¼ tsp
-
Tabasco sauce2 dashes
-
whipping cream4 oz
-
crab meat8 oz
-
dry sherry2 oz
-
fresh baguette sliced, to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
22 g
Calorieën
2209 kJ /
528 kcal
Vetten
25 g
Vezels
3 g
Koolhydraten
53 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
CharlestonSavor the South
10 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Cream of Asparagus Soup
15min
Asparagus Cream Soup
25min
Creamy Mushroom Soup
25min
Perfect Roast Turkey and Gravy (Bill Yosses)
55u.
Cajun Gumbo
1u. 30min
Broccoli and Cheddar Soup
40min
Shrimp Mousse
35min
Lemon Champagne
50min
Chicken Stroganoff Soup
55min
French Onion Soup
1u. 10min
New England Clam Chowder
45min
Shrimp Creole with Carolina Rice
50min