Wholemeal Focaccia

Wholemeal Focaccia

3.9 11 beoordeling

Voorbereiding. 10min

Totaal 2u. 35min

8 portions

Ingrediënten

strong wholemeal bread flour
500 g
water
330 g
extra virgin olive oil plus extra for greasing
60 g
dried instant yeast
2 ½ tsp
25 g fresh yeast, crumbled
fine sea salt
1 tsp
rosemary leaves only
2 sprigs
coarse sea salt to taste
1 - 1 ½ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 7.3 g

Calorieën 1192 kJ / 285 kcal

Vetten 10.7 g

Vezels 2.7 g

Koolhydraten 42.6 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Pizza 11 recepten
VK en Ierland

Misschien vind je het ook leuk...

Sultana and Cranberry Rolls

Sultana and Cranberry Rolls

14u. 25min

Almond Briouats with Honey and Sesame Seeds

Almond Briouats with Honey and Sesame Seeds

2u.

Potato and Rosemary Focaccia

Potato and Rosemary Focaccia

2u. 35min

Bulgur Wheat

Bulgur Wheat

35min

Vegan Roulades with Dumplings and Red Cabbage

Vegan Roulades with Dumplings and Red Cabbage

2u. 20min

Houmous

Houmous

13u. 30min

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

50min

Spelt Bread

Spelt Bread

1u. 45min

Dill and Feta Flatbread

Dill and Feta Flatbread

1u. 20min

Avocado Mayonnaise

Avocado Mayonnaise

10min

Chocolate Digestives

Chocolate Digestives

1u. 10min

Vegetable and Hazelnut Cheese Muffins

Vegetable and Hazelnut Cheese Muffins

45min