Apparaten en accessoires
Wholemeal Focaccia
Voorbereiding. 10min
Totaal 2u. 35min
8 portions
Ingrediënten
-
strong wholemeal bread flour500 g
-
water330 g
-
extra virgin olive oil plus extra for greasing60 g
-
25 g fresh yeast, crumbleddried instant yeast2 ½ tsp
-
fine sea salt1 tsp
-
rosemary leaves only2 sprigs
-
coarse sea salt to taste1 - 1 ½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
7.3 g
Calorieën
1192 kJ /
285 kcal
Vetten
10.7 g
Vezels
2.7 g
Koolhydraten
42.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Pizza
11 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Apple Buckle Cake
2u.
Roasted Garlic Dip
1u. 15min
Steamed Meagre, Vegetables and Rice Pilaf
45min
Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard
40min
Aubergine and Potato Croquettes with Garlic Mayo
2u.
Coconut and Chocolate Easter Cake
3u.
Banana Ice Cream with Peanut Butter and Chocolate
9u. 10min
Pear, Chocolate and Hazelnut Cake
1u. 20min
Brandy Hot Chocolate
15min
Avocado Mayonnaise
10min
Soufflé with Macaroni and Manchego Cheese
55min
Nectarine Tart with Hazelnut Frangipane
50min