Potato gnocchi

Potato gnocchi

3.6 20 beoordelingen

Voorbereiding. 40min

Totaal 1u. 15min

6 portions

Ingrediënten

Parmesan cheese in chunks (3 cm)
50 g
water
1000 g
floury potatoes peeled and sliced
800 g
flour
300 - 350 g
flour plus extra for dusting
250 - 300 g
salt to taste
1 ½ - 2 tsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 13.4 g

Calorieën 1410 kJ / 337 kcal

Vetten 4.2 g

Vezels 3.9 g

Koolhydraten 65.4 g

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Mediterranean Cuisine 67 recepten
Zwitserland

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