Brussels sprouts with lime crumb

Brussels sprouts with lime crumb

4.1 15 évaluation

Prép. 10min

Total 20min

2 portions

Ingrédients

lime zest no white pith (approx.1 cm x 3 cm strips)
2 pieces
bread (approx.1 slice), frozen and cut into quarters
30 - 40 g
flaked almonds
1 tbsp
pancetta cut into pieces (1-2 cm)
50 g
avocado oil plus extra for drizzling
2 tsp
garlic clove
1
balsamic glaze to taste
½ tsp
water
1 tbsp
Brussels sprouts trimmed and cut into halves
200 g
salt to taste
1 pinch
ground black pepper to taste
2 - 3 pinches

Niveau

facile

Infos nut. par 1 portion

Sodium 341 mg

Protides 9.2 g

Calories 1069.2 kJ / 255.6 kcal

Lipides 17.5 g

Fibre 5.1 g

Graisses saturées 4.3 g

Glucides 18.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Cooking for Me and You 70 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Smoked salmon muffins with steamed eggs and herbed relish

1h

Mustard balsamic vinegar dressing

10min

Miso soup and sake seafood with rice

1h 5min

Creamed spinach

15min

Asparagus and pipis (clams) risotto

1h 30min

Goan fish and tamarind curry with coconut rice

1h 15min

Chilli lime sauce

5min

Steamed scallops with cauliflower and truffle purée

35min

Tomatoes stuffed with mushrooms and nuts

1h 5min

Mediterranean seafood rice with chorizo

1h 5min

Salmon with yoghurt dressing

55min

Cauliflower, broccoli and blue cheese gratin

1h