Flaky salmon pie with herb dressing

Flaky salmon pie with herb dressing

4.5 46 évaluations

Prép. 20min

Total 40min

6 portions

Ingrédients

Salmon filling

eschalot
1
fresh long red chilli trimmed
1
pickled capers drained
1 tbsp
Greek-style natural yoghurt
200 g
ground black pepper
2 pinches
eggs
2
hot smoked salmon flaked into bite-size pieces
300 - 400 g
olive oil spray (see Tip)
filo pastry
8 sheets
panko breadcrumbs
3 tbsp
sesame seeds
2 tsp

Herb dressing

fresh flat-leaf parsley leaves only
5 sprigs
fresh basil leaves only
5 sprigs
garlic clove
1
salt
2 pinches
extra virgin olive oil
60 g
lemon juice
20 g

Niveau

facile

Infos nut. par 1 portion

Sodium 867.8 mg

Protides 24.7 g

Calories 1837.7 kJ / 437.6 kcal

Lipides 28.3 g

Fibre 5.5 g

Graisses saturées 4.7 g

Glucides 19 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Meals in a Flash 91 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Cauliflower hummus with green vegetables

1h

Crispy rice chicken salad with satay sauce

1h

Truffled roast pumpkin risotto

35min

Ossobuco with orange and fennel salad

2h 45min

Beetroot and lamb flatbreads with tahini yoghurt (Diabetes)

1h 10min

The ultimate chicken curry pie (Mark LaBrooy)

27h 20min

Chicken and mango salad

35min

Roast pork with sage and cranberry stuffing

3h 35min

Champagne poached chicken terrine

1h 30min

Koththu roti

1h 5min

Fresh tomato tart

40min

Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree

4h