Vegetable Tart

Vegetable Tart

3.6 35 évaluation

Prép. 10min

Total 1h 15min

6 portions

Ingrédients

Edam cheese cut in pieces
100 g
bread torn in pieces
200 g
garlic cloves
3
fresh parsley leaves
20 g
salted butter soft
80 g
80 g margarine
carrots cut in pieces
300 g
leeks halved then finely sliced
200 g
olive oil
30 g
fresh mushrooms halved if large
200 g
plain yoghurt
240 g
large egg
1
ground turmeric
1 ½ tsp
fine sea salt
1 tsp
ground black pepper
1 pinch
fresh chives snipped, for garnish

Niveau

facile

Infos nut. par 1 portion

Protides 12 g

Calories 1381 kJ / 330 kcal

Lipides 23 g

Glucides 19 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Modern Vegetarian 60 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Indian Vegetable Curry

Indian Vegetable Curry

50min

Macaroni Bake

Macaroni Bake

55min

Potato Curry

Potato Curry

12h 50min

Vegetable Stroganoff

Vegetable Stroganoff

30min

Carrot and Peanut Bake

Carrot and Peanut Bake

55min

Moroccan Quorn with Bulgar Wheat

Moroccan Quorn with Bulgar Wheat

40min

Tomato and Vegetable Quiche

Tomato and Vegetable Quiche

1h 45min

Three-bean shepherd's pie

Three-bean shepherd's pie

26h

Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

50min

Aubergine, Courgette and Red Lentil Gratin

Aubergine, Courgette and Red Lentil Gratin

1h 10min

Spinach, Tomato And Cheese Lasagne

Spinach, Tomato And Cheese Lasagne

2h 45min

Lentil and Vegetable Bolognese Sauce

Lentil and Vegetable Bolognese Sauce

45min