Cherry clafoutis

Cherry clafoutis

3.6 32 ratings

Prep. 10 min

Total 1 h 5 min

6 portions

Ingredients

unsalted butter for greasing
20 g
caster sugar
100 g
black cherries pitted, or jarred pitted black cherries, drained
500 g
full cream milk
300 g
eggs
4
plain flour
100 g
sea salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 96.8 mg

Protein 9.2 g

Calories 1187 kJ / 282.5 kcal

Fat 8.4 g

Fibre 1.9 g

Saturated Fat 4.3 g

Carbohydrates 42.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

French cuisine: Desserts 20 Recipes
Australia and New Zealand

You might also like...

Orange and almond cake

2u. 20min

Crème brûlée

7u.

Apple cake

1u.

Raspberry mini clafoutis

30min

Orange Campari marmalade

1u. 35min

Raspberry soufflés

1u. 35min

Almond and pear tart

40min

Ricotta fruit tart

1u. 30min

Passionfruit bavarois (Jude Blereau)

3u.

Chocolate and pear cake

1u. 30min

Moscato panna cotta with pistachios

6u. 25min

Marzipan

10min