Skip to main content Search

Grilled Threadfin (Ikan Senangin Bakar)
No ratings
Prep. 5 min
Total 30 min
2 portions
Sign up for free

Ingredients

  • garlic cloves peeled
    4
  • fresh ginger peeled
    10 g
  • fresh turmeric peeled
    10 g
  • salt
    1 ½ tsp
  • water
    30 g
  • oil
    20 g
  • baby threadfin whole, cleaned, scored
    300 - 400 g
    300 - 400 g threadfin, fillet
  • red onion thinly sliced
    40 g
  • tomatoes (approx. 1 piece), cut in small dices
    100 g
  • filtered water
    100 g
  • fresh red chillies thinly sliced
    1
  • tamarind paste
    2 tsp
  • light soy sauce
    1 tbsp
  • sugar
    1 tbsp
  • freshly squeezed lime juice
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 3286.4 mg
Protein 39.2 g
Calories 1275.9 kJ / 305 kcal
Fat 4.4 g
Fibre 3.5 g
Saturated Fat 1.9 g
Carbohydrates 29.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simply Nourishing 18 Recipes
International

You might also like...

Tuna sushi rolls

4.4(24)

1 h 25 min

Salmon Burger

4.5(78)

2 h 20 min

Shrimp and Grits

4.4(21)

1 h 50 min

Three-in-One Salmon Onigiri, Chawanmushi and Miso Soup

5.0(2)

1 h 15 min

Lemon Garlic Salmon

4.5(45)

2 h 20 min

Shrimp Orzo with Peas

4.2(91)

30 min

Fish with ginger lime sauce

4.4(88)

35 min

Kimchi Tofu Soup

4.7(46)

35 min

Garlic prawns

4.6(360)

25 min

Fish pie with mashed potato topping

4.4(265)

2 h

Chilli Stuffed Fish

5.0(27)

1 h

Balti coconut fish curry

4.4(104)

50 min

 Show all
Show all