Chocolate Hazelnut Tarte with Spiralized Pears

Chocolate Hazelnut Tarte with Spiralized Pears

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Prep. 15 min

Total 1 h 15 min

14 portions

Ingredients

hazelnuts
30 g
butter
85 g
sugar
110 g
egg
1
egg yolks
3
plain flour
180 g
dark chocolate in pieces
180 g
whipping cream
170 g
pears peeled, cut in pieces that fit through feeder tube
8

Difficulty

medium

Nutrition per 1 portion

Sodium 15.5 mg

Protein 4.3 g

Calories 1371.9 kJ / 327.9 kcal

Fat 17.5 g

Fibre 5.3 g

Saturated Fat 9.6 g

Carbohydrates 40.6 g

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Also featured in

Let's Spiralize 25 Recipes
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