Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 115 g Roma tomatoes, cut into pieces
- 115 g onions, cut into pieces
- 4 garlic cloves, with skin on
- 1 cinnamon stick
- 2 star anise
- 2 tsp oregano, dried
- ½ tsp allspice berries
- ¼ tsp whole black peppercorns
- 3 tsp cloves
- 60 g lime juice
- 1 habanero chilli, cut in half
- 1 tbsp salt, to taste
- 1840 g chicken stock
- 625 - 655 g chicken breasts, skinless, boneless, cut into pieces (5 cm/2 in.)
- 140 g corn tortillas, cut into strips and fried, to garnish
- 200 g tomatoes, quartered, seeded, diced, to garnish
- Nutrition
- per 1 portion
- Calories
- 1350.2 kJ / 322.7 kcal
- Protein
- 34.2 g
- Carbohydrates
- 29 g
- Fat
- 7.6 g
- Saturated Fat
- 1.7 g
- Fibre
- 3.5 g
- Sodium
- 1668.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spiralized Scalloped Potatoes
1 Std. 30 Min
Pozole Verde
2h
Cheese Arepas
50 Min
Yucatan Style Sopa de Lima
40 Min
Pear and blue cheese risotto
30 Min
Tex-Mex Bowl
50 Min
Tex-Mex Chicken and Quinoa Salad
30 Min
Orange Honey Cheesecake Phyllo Cups
1h 10min
Korean Glass Noodles with Stir Fried Vegetables (TM5)
No ratings
Tomato and Feta Pasta
50 Min
Spinach and tomato quiche
1 Std. 45 Min
Chicken Enfrijoladas
50 Min