Strawberry, burrata and basil pesto salad (Thermomix® Cutter, using modes)

Strawberry, burrata and basil pesto salad (Thermomix® Cutter, using modes)

3.8 4 rating

Prep. 10 min

Total 15 min

4 portions

Ingredients

strawberries firm and large, hulled
500 g
rocket
40 g
burrata cheese
250 g
Parmesan cheese cut into pieces (3 cm)
50 g
pine nuts
15 g
garlic clove
1
fresh basil leaves only
40 g
extra virgin olive oil
70 g
sea salt
¼ - ½ tsp
ground black pepper to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 745.2 mg

Protein 20.4 g

Calories 1934.5 kJ / 462.4 kcal

Fat 37.6 g

Fibre 3 g

Saturated Fat 13.2 g

Carbohydrates 12.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Light lunches & more with Thermomix® Cutter (using modes) 17 Recipes
Australia and New Zealand

You might also like...

Creamy pistachio pasta

40 Min

Tomato and mushroom spaghetti

30 Min

High protein turkey and mushroom roulade in cottage cheese wraps

40 Min

Beef and Vegetables with Parmesan Yorkshire Puddings

1 Std. 35 Min

Chicken and avocado risoni salad

40 Min

Yellow Curry noodle soup

20 Min

15-minute noodles

15 Min

2 ingredient wholemeal rolls and flatbread (Diabetes)

25 Min

Hash Brown Potato Cake

Keine Bewertungen

Sous vide salmon with greens (Diabetes, TM6)

1 Std. 35 Min

Capsicum chicken and summer squash (Diabetes)

40 Min

Tex-mex salmon burrito bowl (Diabetes)

35 Min