Broccoli stem slaw (Thermomix® Cutter)

Broccoli stem slaw (Thermomix® Cutter)

5.0 1 rating

Prep. 10 min

Total 15 min

4 portions

Ingredients

broccoli stems, peeled (see Tip)
280 g
carrots cut into halves
320 g
Gala apples cored, peeled and cut into quarters
4
mixed fresh herbs (eg parsley, coriander, dill or chives), leaves only
30 g
mayonnaise
120 g
apple cider vinegar
30 g
Dijon mustard
3 tsp
honey
1 tbsp
sea salt to taste
1 pinch
ground black pepper to taste
1 pinch
flaked almonds (optional)
1 - 2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 337.3 mg

Protein 4.1 g

Calories 1733.1 kJ / 414.2 kcal

Fat 24.9 g

Fibre 11.2 g

Saturated Fat 3.4 g

Carbohydrates 46.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Light lunches and more with Thermomix® Cutter 16 Recipes
Australia and New Zealand

You might also like...

Tiffin slice

4 h 30 min

Christmas bakewell slice

1 h 20 min

Individual ginger puddings

25 min

Pork fillet with paprika cream sauce and linguine

1 h 20 min

Wimbledon strawberry fool

1 h 15 min

Crispy smashed potato salad with whipped feta

1 h 35 min

Classic christmas fruit mince

1 h 10 min

Jamaican style ginger cake

1 h 20 min

Venison Wellington

3 h 30 min

Gin and tonic drizzle cake

1 h

Onion bhaji

45 min

Oatcakes with Moroccan hommus

50 min