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Ingredients
- 800 g de filetes de pescado
- 1 ½ cucharadita de sal
- 1 pizca de pimienta negra molida
- 2 limones, sólo el jugo
- 10 g de hojas de perejil fresco
- 500 g de agua
- 100 g de cebolla
- 20 g de mantequilla
- 30 g de aceite de oliva
- 50 g de vino blanco
- 200 g de leche
- 1 cucharada de harina
- 2 yemas de huevo
- Nutrition
- per 1 porción
- Calories
- 1625 kJ / 387 kcal
- Protein
- 39 g
- Carbohydrates
- 4 g
- Fat
- 23 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0 mg
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