Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de zanahorias, en cuartos
- 100 g de champiñones
- 25 g de cebolla
- 1 diente de ajo, pelado
- 100 g de jitomate guaje, en cuartos
- ½ cdita de pimienta molida, o al gusto
- ½ cdita de sal fina, o al gusto
- 1 cda de concentrado de caldo de pollo
- 15 g de aceite de oliva extra virgen
- 150 g de tocino ahumado en cubos
- 1 lechuga francesa, grande
- 500 g de agua
- Nutrition
- per 1 porción
- Calories
- 790 kJ / 188 kcal
- Protein
- 3 g
- Carbohydrates
- 6 g
- Fat
- 17 g
- Saturated Fat
- 6 g
- Fibre
- 2 g
- Sodium
- 359 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Enchiladas poblanas veganas
40 Min
Crema vegana de cilantro y espinacas
25min
Pimientos rellenos de quinoa
1 Std.
Sopa de elote
35 Min
Tlacoyos de nopal
30 Min
Sopa de hongos, pastel de carne, ejotes y arroz de coliflor
45min
Camotes rellenos con caldillo picoso, verduras tibias y pastel de chocolate
50min
Sopa de verduras, tacos de camarón y duraznos al vapor
35 Min
Tortitas de lentejas y sopa de calabacitas
1 Std. 30 Min
Sopa de frijoles Toscana
50min
Keppe de quinoa
1 Std.
Sopa de garbanzo, kale y calabacita
30 Min