Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 lemon, thin peelings of skin and juice
- 1000 g water
- 1 ¼ tsp fine sea salt
- 20 g olive oil, plus 1 tsp
- 250 g linguine pasta type
- 2 garlic cloves
- 150 g raw prawns, peeled
- 80 g crème fraîche
- 200 g fresh crab meat, white, brown or mixture
- 70 g rocket, plus extra for serving
- 1 pinch ground black pepper
- 30 g pine nuts, toasted
- Nutrition
- per 1 portion
- Calories
- 1984 kJ / 474 kcal
- Protein
- 24.5 g
- Carbohydrates
- 47.3 g
- Fat
- 20.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Prawn Curry
30min
Prawn and Chorizo Paella
45min
Seafood Risotto
40 Min
Soy-glazed Chicken with Pak Choi
13u.
Prawn Pasta with Rocket Pesto
55min
Prawn Saganaki
35 Min
Seafood Risotto with Chorizo
1h 5min
Tomato and Haddock Rice
50min
Pad Thai Noodles with Prawns
30min
Linguine with Bacon and Prawns
35 Min
Pasta with Prawns, Courgettes and Lemon
30min