Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g water
- 1 tsp fine sea salt
- 250 g fresh pasta, type linguine
- 50 g shallots, halved
- 50 g onions, quartered
- 30 g olive oil
- 1 garlic clove
- 100 g bacon cubes
- 150 g prawns, raw, medium size
- 150 g double cream
- 2 egg yolks, from medium eggs
- fresh lemon thyme, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 4546.8 kJ / 1086.7 kcal
- Protein
- 35.4 g
- Carbohydrates
- 79.3 g
- Fat
- 69.7 g
- Saturated Fat
- 27.9 g
- Fibre
- 1.3 g
- Sodium
- 1792.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crab & Prawn Linguine
25min
Soy-glazed Chicken with Pak Choi
13 Std.
Marmalade-glazed Ham
1h 50min
Roast Pork with Crackling, Vegetables and Cider Sauce
2h 20min
Special Un-Fried Rice
45min
Mac 'n' Cheese
1h 20min
Pasta with Prawn and Pepper Sauce
30min
Spaghetti Carbonara
40 min
Cottage Pie
1h 10min
Chinese Vermicelli with Prawns and Garlic Sauce
1h 15min
Egg Fried Rice
35 min
Pasta with Prawns, Courgettes and Lemon
30min