Devices & Accessories
Pasta with chicken, mushrooms and green beans
Prep. 15 min
Total 40 min
4 portions
Ingredients
-
Parmesan cheese cut in pieces (3 cm)60 g
-
garlic cloves to taste1 - 2
-
onions cut in halves60 g
-
olive oil20 g
-
150 g fresh flat green beans, cut in pieces (2-3 cm)fresh green beans cut in pieces (2-3 cm)150 g
-
fresh button mushrooms cut in quarters150 g
-
chicken breast fillets cut in pieces (3 cm)250 g
-
fine salt to taste½ - 1 tsp
-
black pepper, freshly ground¼ tsp
-
water400 g
-
cream, min. 30% fat200 g
-
1 vegetable stock cube (for 0.5 l), crumbledvegetable stock paste, homemade1 heaped tsp
-
pasta, dried, type fusilli or similar short dried pasta200 g
-
cherry tomatoes cut in halves70 g
-
fresh basil leaves torn in pieces16
Difficulty
easy
Nutrition per 1 portion
Protein
30 g
Calories
2233 kJ /
533 kcal
Fat
27 g
Fibre
4.5 g
Carbohydrates
41 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
One pot chicken
10 Recipes
Switzerland
Switzerland
You might also like...
Garlic and Herb Butter
1 h 10 min
Beef Stew with Ghoulish Mashed Potato Ghosts
1 h 30 min
Beef Teriyaki with Rice
1 h 50 min
Steamed Cabbage and Pork Dumplings
1 h 35 min
Chicken and Root Vegetable Stew
1 h
Lamb Keema with Peas
1 h
Linguine with Bacon and Prawns (TM6 & TM5)
35 min
Chicken Balls in Tomato Sauce with Spaghetti
1 h
Energising Smoothie
5 min
Jersey Royal Potato Salad
40 min
Coronation Chicken Sandwich Filling
45 min
Cape Malay Chicken Curry
1 h