Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g fresh coriander
- 4 garlic cloves
- 20 - 30 g fresh root ginger, peeled, cut in slices (2 mm)
- 150 g salted butter, diced
- 150 g milk
- ¼ tsp ground cayenne pepper
- 200 g tomatoes, ripe, quartered
- 1 tsp ground cumin
- 1 Tbsp lemon juice
- 350 g dried pasta (e.g. penne)
- 400 g water, just boiled
- 450 g raw prawns, peeled
- Nutrition
- per 1 portion
- Calories
- 3078 kJ / 736 kcal
- Protein
- 38 g
- Carbohydrates
- 69.5 g
- Fat
- 34 g
In Collections
Alternative recipes
Prawn Curry
30 min
Chicken in Yoghurt
1 godz.
Cajun Chicken and Sweet Potato Mash
25min
Prawn Xacuti
1 godz. 20 min
Linguine with Bacon and Prawns
35min
Pasta with Prawns, Courgettes and Lemon
30 min
Jerk Chicken with Sweet Potato Mash and Vegetables
3h 5min
Curried Prawns with Rice
1 godz.
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1 godz. 20 min
Prawn Gratin with Pink Peppercorns
30 min
Spiced Garlic Prawns and Squid
20min
Prawn Pasta with Rocket Pesto
55min