Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fermented Onions (at least two days before)
- 300 g red onions, halved or quartered to fit into feeder
- 450 g water
- 1 ½ tsp salt
- Nutrition
- per 1 portion
- Calories
- 1362.4 kJ / 325.6 kcal
- Protein
- 20.6 g
- Carbohydrates
- 9.5 g
- Fat
- 23.5 g
- Saturated Fat
- 3.5 g
- Fibre
- 4.8 g
- Sodium
- 1534.1 mg
In Collections
Alternative recipes
Jack-O-Lantern Ice-Cream Bowls
No ratings
Black Lemonade
144 Std.
Cutter Fermented Onions
72h 30min
Lemon Peel Pound Cake
1h 50 min.
Sticky Toffee Puddings (Metric) (TM6)
1h
Leek and Fennel Goat's Cheese Tarts (TM6)
45min
Beer Cheese
15min
Gyro Spice Blend
5min
Frozen Negroni
3u. 15min
Magic Chocolate Shell
5min
Apple Tart (TM6)
1h
Curly Fries with Garlic Sauce
45min