Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g olive oil, divided
- 15 g mustard
- 30 tsp salt
- 30 tsp black pepper, ground
- 30 tsp paprika, smoked, ground
- 1200 g chicken
- 255 g onion, cut into pieces (1 in.)
- 140 g red bell pepper, cut into pieces (1 in.)
- 140 g green pepper, cut into pieces (1 in.)
- 300 g zucchini, quartered and cubed (approx. ½ in.)
- 395 g tomato, canned
- 1 - 2 pinches salt
- 1 - 2 pinch black pepper, ground
- Nutrition
- per 1 portion
- Calories
- 3920.5 kJ / 937 kcal
- Protein
- 64.3 g
- Carbohydrates
- 42.6 g
- Fat
- 60.1 g
- Saturated Fat
- 15.2 g
- Fibre
- 16.7 g
- Sodium
- 17960.2 mg
In Collections
Alternative recipes
Lamb with Rosemary Potatoes
No ratings
Fattoush with grilled haloumi
5 Std.
Avocado with Egg and Salmon Tartare
50 min
Mussels with Leek and Coconut Sauce (TM5)
No ratings
Tuna stew with potatoes
40 min
Hornazo
No ratings
Crab Tortelloni, Red Mullet
5 Std.
Angolan fish stew (Calulu)
50 min
Squid à la provençale
55min
Pepper vinaigrette
5 min
Courgette and cod lasagne
1h
Roasted Meatballs and Spicy Potatoes
1h