Compatible versions
Spiced white chocolate and macadamia skillet brownie
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g unsalted butter, cut into pieces, plus extra to grease
- 150 g macadamia nuts
- 60 g crystallised ginger
- 300 g good-quality white chocolate, broken into pieces
- 150 g gluten free flour
- 150 g caster sugar
- 4 eggs
- 2 tsp natural vanilla extract
- ½ tsp ground ginger
- 2 pinches sea salt
- 300 g whipped cream, to serve
- 2 tbsp ginger syrup, to serve
- honeycomb, to serve (see Tips)
- Nutrition
- per 1 portion
- Calories
- 3055.2 kJ / 730.2 kcal
- Protein
- 9.9 g
- Carbohydrates
- 71.4 g
- Fat
- 47.6 g
- Saturated Fat
- 21.9 g
- Fibre
- 3.6 g
- Sodium
- 112.7 mg
Alternative recipes
Classic Polish 'tort'
2u. 25min
Red Velvet Cookies
3 Std.
PB 'n' J Muffins
45 min
Yoyo slice
2h 30 min
Brioche slice with crumble
2h
Valentine's Marbled Cake
1h 30min
Bahulu Gulung (Malay Roll Cake)
1h
Low Carb Pecan Tarts
2h 20 min
Dumplings with chocolate centres and cherry sauce
1h 30min
Strawberry Cookie Tarts
1 Std. 40 Min
Gerbeaud Cakes (Metric)
1h 20 min
Cherry Crumble Cake
1h 45 min