Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g de fraises fraîches
- 170 g de yaourt
- 5 g de sucre vanillé maison
- 40 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 314.1 kJ / 75.1 kcal
- Protein
- 1.6 g
- Carbohydrates
- 14.6 g
- Fat
- 1.5 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.4 g
- Sodium
- 19.9 mg
In Collections
Alternative recipes
Soupe de butternut aux épices et terrine de campagne sur tartines
55min
Pavé de cabillaud au lard, boulgour et julienne de légumes
35 Min
Recette du chef Eric Guérin : Lotte champignons noisettes, panais, jus de champignon sarrasin et condiment ail
1 Std. 30 Min
Muffin abricot-pistache
55min
Starmix - B
1 Std.
Huile parfumée
10 Min
Omelette aux blancs d’œufs
20 Min
Ravioli aux agrumes et à la menthe, confit de tomates cerise
1 Std. 40 Min
Crème dessert citron et menthe
2h 12min
Harira (soupe à l'agneau et aux pois chiches)
1 Std. 25 Min
Salade de brocoli et pomme au bœuf
25 Min
Aiguillettes de poulet au citron confit, couscous de carottes
30 Min