Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g d'eau minérale
- 125 g de lait
- 3 c. à soupe de miel de châtaignier
- 12 g de levure boulangère fraîche, émiettée
- 400 g de farine T 65, et un peu pour fariner
- 100 g de flocons d'avoine, et 3 c. à soupe
- 30 g de beurre, en morceaux
- 8 g de sel
- Nutrition
- per 1 pièce
- Calories
- 9228 kJ / 2182 kcal
- Protein
- 79 g
- Carbohydrates
- 384 g
- Fat
- 40 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pain viking au sésame
3 Std. 10 Min
Pain aux céréales, abricots et figues
2h 15min
Pain torsadé au kamut
4 Std. 10 Min
Pain de mie moelleux
4h 15min
Petits pains aux figues
3 godz. 40 min
Pain d'épeautre aux graines
6 Std. 10 Min
Pain noir aux graines
2 Std. 45 Min
Pain moelleux, abricots, raisins au miel d'été
1h 40min
Pain cocotte seigle et épautre
2 godz. 40 min
Pain complet rapide
1 Std. 20 Min
Pain de campagne en cocotte
2h 10min
Pain aux différents fruits secs
2 Std. 55 Min