Latkes

Latkes

5.0 4 rating

Prep. 30 min

Total 35 min

16 pieces

Ingredients

russet potatoes washed, cut into spears that fit in feeder tube
28 oz
yellow onions cut into wedges
8 oz
matzo meal
3 oz
large eggs
2
kosher salt to taste
2 tsp
vegetable oil to fry
sour cream to serve
apple sauce to serve

Difficulty

easy

Nutrition per 1 piece

Sodium 249.7 mg

Protein 2.7 g

Calories 317.8 kJ / 76 kcal

Fat 0.9 g

Fibre 1.5 g

Saturated Fat 0.3 g

Carbohydrates 14.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

New York Road Trip 18 Recipes
United States

You might also like...

Express Pho Soup

1 Std. 5 Min

Tomato Soup with Grilled Cheese Second Bowl

40 Min

Chocolate Avocado Dream

15 Min

Matzo Ball Soup

1 Std. 20 Min

Cream of Parsnips with Maple Syrup and Prosciutto

45 Min

Heirloom Tomato Gazpacho

1 Std. 10 Min

Avgolemono (Greek-style Chicken Soup)

40 Min

Steamed Crème Brûlée

4 Std. 45 Min

Crunchy Salad with Green Goddess Dressing (Diabetes)

20 Min

Brown Sugar Baked Beans

45 Min

Arroz con Leche Cubano (Rice Pudding)

1 Std. 5 Min

Mushroom and Wild Rice Soup

30 Min