Devices & Accessories
Gluten Free Almond Cake with White Chocolate Topping
Prep. 20 min
Total 2 h 50 min
12 portions
Ingredients
Cake
-
dark chocolate small pieces, chips or chunks (see Tip)5 ½ oz
-
unsalted butter plus extra to grease3 ½ oz
-
jumbo eggs4
-
caster sugar4 ½ oz
-
ground almonds4 ½ oz
-
baking powder1 tsp
White Chocolate Topping
-
white chocolate small pieces, chips or chunks5 ½ oz
-
water2 oz
-
unsalted butter2 oz
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1191 kJ /
350 kcal
Fat
25 g
Fibre
2 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mushroom Spinach Phyllo Cups
1h 10min
Chocolate Date Pudding
25min
Curry Seafood Chowder
1h
Chocolate Raspberry Dream
10min
Maple Ice Cream with Almond Milk
13h 20min
Cherry Nut Shortbread
1h 20min
Jamie's Mulled Wine
35min
Chocolate Orange Mousse
2h 20min
Citrus Cheesecake
2h 45min
Cherry-Cacao Sorbet
30min
Tapenade Pizza Dough
4h
Caramelized Onion and Goat Cheese Tarts
1h