Sweet and Sour Beef Short Ribs

Name: Sweet and Sour Beef Short Ribs
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: ½ oz vegetable oil; ½ inch fresh ginger root; ½ kiwi; 16 oz beef short ribs, bone in; 1 ½ oz brown sugar; 1 oz Chinese wine; 1 oz rice wine vinegar; 1 oz soy sauce; green onion

4.5 (46 ratings)

Difficulty easy

Preparation time 5 min

Total time 30 min

Serving size 4 portions

Ingredients

½ oz vegetable oil
½ inch fresh ginger root, peeled
½ kiwi, peeled
16 oz beef short ribs, bone in, cut into pieces (2 in.)
or 16 oz beef short ribs, flanken cut, cut into pieces (2 in.)
1 ½ oz brown sugar
1 oz Chinese wine, Shaoxing wine
or 1 oz dry sherry
1 oz rice wine vinegar
1 oz soy sauce
green onion, chopped to garnish

Nutrition: per 1 portion
Calories: 2208.1 kJ / 527.8 kcal
Protein: 17 g
Carbohydrates: 11.5 g
Fat: 44.7 g
Saturated Fat: 18.2 g
Fibre: 0.1 g
Sodium: 448.4 mg