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Ingredients
- 180 g de sucre
- 4 morceaux de zeste de citron
- 170 g de beurre mou, en morceaux
- 1 oeuf
- ¼ c. à café de sel
- 280 g de farine de blé
- ¼ c. à café de levure chimique
- 140 g de rhubarbe, rouge, en morceaux (1 cm), voir conseil
- Nutrition
- per 1 part
- Calories
- 532 kJ / 127 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 6 g
- Fibre
- 6.5 g
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